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Time-honored recipes. Quality ingredients. Careful preparation. All combine to create distinctive Classico® sauces, inspired by the numerous regional cuisines of Italy. Whether it’s mushrooms and ripe olives in a sauce reminiscent of Sicily or a pine nut and basil pesto inspired by Genoa, each jar of Classico® sauce has a rich, authentic taste. Using only premium ingredients, Classico® sauces are made like homemade.

What's New

Caramelized Onion & Roasted Garlic The delicate sweetness of caramelized onions, blended with roasted garlic, creates a flavorful sauce reflecting the spirit d’Umbria.
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Organic Spinach & Garlic Organically grown ingredients are used in this flavorful sauce that marries two Florentine favorites—spinach and garlic.
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Spicy Tomato & Basil Fragrant basil and red-ripe tomatoes are blended with crushed red pepper, a favorite of cooks in the Molise region, to create a lively and spirited sauce.
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Roasted Red Pepper Alfredo The classic white Alfredo sauce is infused with roasted red peppers to create a sauce distinctive of the Campania region’s diverse heritage.
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Save a dollar on any one Classico® Sauce

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