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Spinach & Feta Pizza 6 5 1 http://distribution.heinzcookbook.com/RecipeImages/e89595763dc74b3795c4ecd6ffc6b06d/1 10 min 12 min 1 12" Prepared Pizza Crust 1/2 cup Classico® Traditional Pizza Sauce 2 cups Chopped Fresh Spinach 1 Small Red Onion, cut into 1/4" slices 2/3 cup Shredded Mozzarella Cheese 1/4 cup Crumbled Feta Cheese 1/2 teaspoon Dried Basil Toasted Walnuts or Pine Nuts (Optional) Place pizza crust on ungreased cookie sheet. Spread sauce evenly over crust. <br /> Top with spinach and red onion. <br /> Sprinkle cheese and basil on top. <br /> Bake 8-10 minutes at 450&deg;F. <br /> Top with toasted walnuts or pine nuts. <br />