Caramelized Onion and Roasted Garlic

In Umbria, the Sagra della Cipolla honors the region’s indispensable ingredient: The Onion. Here, the delicate sweetness of caramelized onion is blended with roasted garlic to create a festive sauce reflecting the spirit of this annual celebration.

Ingredients:

Tomato Puree (Water, Tomato Paste), Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Onions, Roasted Garlic, Sugar, Caramelized Onions, Olive Oil, Salt, Soybean Oil, Dehydrated Onion, Dehydrated Garlic, Natural Flavors, Onion Powder, Spices, Dehydrated Parsley Flakes, Canola Oil Contains Soybeans