Fire-Roasted Tomato and Garlic

In the Tuscan countryside, Sienese cooks roast fresh tomatoes over an open flame to bring out a deep, rich flavor. This tradition inspired our Fire Roasted Tomato & Garlic recipe. Gather around your hearth and enjoy this well-balanced, rustic sauce.

Ingredients:

Tomato Puree (Water, Tomato Paste), Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Fire Roasted Diced Tomatoes (Fire Roasted Tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride), Onion, Olive Oil, Salt, Garlic, Spices, Dehydrated Garlic