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Italian Sausage with Peppers and Onions

Italian Sausage with Peppers and Onions

In mountainous Abruzzi, big appetites are served in a tradition of multiple course meals. Here, savory sausage, peppers and onions add bold flavors to this hearty tomato sauce.

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Ingredients:

Tomato Puree (Water, Tomato Paste), Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Cooked Italian Sausage (Pork, Spices, Salt, Sugar, Garlic Powder), Green Bell Peppers, Onions, Contains <2% of: Sugar, Salt, Garlic, Olive Oil, Dehydrated Onion, Spices, Citric Acid, Granulated Garlic, Granulated Onion

Nutrition Facts
Serving Size 1/2 cup (125g)
Servings per Container about 5
Amount Per Serving
Calories 70
Calories from Fat 20
  % Daily Value *
Total Fat 2.5g 4%
Saturated Fat 0.5g 3%
Trans Fat 0g  
Cholesterol 5mg 2%
Sodium 440mg 18%
Total Carbohydrates 10g 3%
Dietary Fiber 2g 7%
Sugars 6g  
Protein 3g  
Vitamin A 10%
Vitamin C 5%
Calcium 6%
Iron 6%
* The Percent Daily Values are based on a 2,000 calorie diet.

Cooking with Classico®

Delicious new and traditional dishes made with Classico® sauces.

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