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Roasted Garlic

Roasted Garlic

A robust tomato and roasted garlic recipe from sun-drenched Sorrento on the famous Amalfi coast.

The oven-roasted garlic lends extra flavor to any dish.

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Ingredients:

Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Puree (Water, Tomato Paste), Onions, Roasted Garlic, Olive Oil, Salt, Dehydrated Roasted Garlic, Spices.

Nutrition Facts
Serving Size 1/2 cup (125g)
Servings per Container about 5
Amount Per Serving
Calories 60
Calories from Fat 15
  % Daily Value *
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrates 9g 3%
Dietary Fiber 3g 10%
Sugars 5g  
Protein 2g  
Vitamin A 20%
Vitamin C 2%
Calcium 6%
Iron 6%
* The Percent Daily Values are based on a 2,000 calorie diet.

Cooking with Classico®

Delicious new and traditional dishes made with Classico® sauces.

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