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Spicy Red Pepper

Spicy Red Pepper

In Rome, crushed red pepper creates a bold, spicy “Arrabbiata” sauce. Here, classic Penne al’ Arrabbiata means “Pasta Enraged” – a spirited sauce with red pepper to add spice to any meal.

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Ingredients:

Tomato Puree (Water, Tomato Paste), Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Onions, Contains 2% OLO: Celery, Olive Oil, Salt, Dehydrated Onion, Granulated Garlic, Spices, Crushed Red Pepper

Nutrition Facts
Serving Size 1/2 cup (125g)
Servings per Container about 5
Amount Per Serving
Calories 50
Calories from Fat 15
  % Daily Value *
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 310mg 13%
Total Carbohydrates 8g 3%
Dietary Fiber 2g 8%
Sugars 4g  
Protein 2g  
Vitamin A 6%
Vitamin C 6%
Calcium 4%
Iron 4%
* The Percent Daily Values are based on a 2,000 calorie diet.

Cooking with Classico®

Delicious new and traditional dishes made with Classico® sauces.

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