Home
»
Red Sauces
»
Spicy Red Pepper
Classico
®
Sauces
»
Red Sauces
Cabernet Marinara with Herbs
Caramelized Onion and Roasted Garlic
Fire-Roasted Tomato and Garlic
Florentine Spinach and Cheese
Four Cheese
Four Cheese (Value Size)
Italian Sausage with Peppers and Onions
Marinara with Plum Tomatoes
Mushroom and Ripe Olives
Organic Spinach and Garlic
Organic Tomato, Herbs and Spices
Portobello, Crimini & Champignon Mushroom
Roasted Garlic
Spicy Red Pepper
Spicy Tomato and Basil
Spicy Tomato and Pesto
Sun-dried Tomato
Tomato and Basil
Tomato and Basil (Value Size)
Traditional Sweet Basil
Traditional Sweet Basil (Value Size)
Tuscan Olive and Garlic
Vodka Sauce
» Light Alfredo Sauces
» Alfredo Sauces
» Pesto Sauces
» Bruschetta Toppings
» Pizza Sauces
Spicy Red Pepper
Nutrition Facts
Serving Size (125g)
Servings per Container about 0
Amount Per Serving
Calories
60g
Calories from Fat
25g
% Daily Value *
Total Fat
2.5g
4%
Saturated Fat 0.5g
2%
Trans Fat 0g
0%
Cholesterol
0mg
0%
Sodium
300mg
13%
Total Carbohydrates
8g
0%
Dietary Fiber 2g
8%
Sugars 5g
0%
Protein
1g
0%
Vitamin A
10%
Vitamin C
2%
Calcium
4%
Iron
2%
* The Percent Daily Values are based on a 2,000 calorie diet.
» Return to
Spicy Red Pepper
Cooking with Classico
®
Delicious new and traditional dishes made with Classico
®
sauces.
» View recipes
Canada - English
Canada - Français
United States
Contact Us
|
Privacy and Legal Policies
© 2012, International Gourmet Specialties