Tomato and Basil

In colorful Naples, pasta sauces are pure and simple, with ripe, red tomatoes and a hint of basil. Here, that spirit of simplicity has inspired the perfect sauce for any meal occasion.

Ingredients:

Tomato Puree (Water, Tomato Paste), Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Onions, Salt, Basil, Garlic, Olive Oil, Dehydrated Garlic, Spice