Triple Mushroom

In Tuscany, freshly sprouted mushrooms after an autumn rain are highly coveted ingredients. Here, a blend of three flavorful mushrooms add earthy richness to ripened tomatoes.

Ingredients:

Tomato Puree (Water, Tomato Paste), White Mushrooms, Portobello Mushrooms, Crimini Mushrooms, Sugar, Salt, Soybean Oil, Natural Onion Flavor (Soybean Oil, Butter Oil, Onion Powder, Natural Flavor, Salt), Olive Oil, Dehydrated Onion, Spices, Citric Acid, Garlic, Lactic Acid, Ascorbic Acid. Contains Soybeans, Milk