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Rice, Kale and Bean Soup

Rice, Kale and Bean Soup

prep. time:
5 min
cook time:
20 min
serves:
6

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Ingredients

  • 1 bag Success® Brown Rice (14 oz)
  • 1 jar (15 oz.) Classico® Spicy Tomato & Parmesan Cream Pasta Sauce
  • 1 can (15 oz.) Cannellini beans, drained
  • 2 cups Baby kale, chopped
  • 1 can (14.5 oz) Vegetable broth

Directions

  1. Prepare rice according to package directions.
  2. In a large sauce pan, combine sauce, beans, kale and broth. Bring to a boil. Reduce heat and simmer 10 minutes. Stir in rice.