Tomato and Lentil Soup

Tomato and Lentil Soup

Tomato and Lentil Soup

prep. time:

20 min

cook time:

40 min

serves:

6

Ingredients

1 tsp. Basil
1 cup Carrots, finely chopped
1 cup Celery, finely chopped
1 cup Dry lentils, rinsed
1 Tbsp. Olive oil
1/2 Small onion, finely chopped
Salt and pepper
3 cups Vegetable broth
2 cups Water
1 jar (24 oz.) Classico® Riserva Roasted Garlic Sauce

Directions

Over medium heat, add oil to large saucepan.
Once warm, add onion, carrots and celery and cook for 5-7 minutes until lighltly browned.
Add vegetable broth, water, Classico® Riserva Roasted Garlic Sauce, lentils, cumin and basil.
Bring to a low boil, cover, reduce heat and simmer for 40 minutes until lentils are tender.
Season with salt and pepper to taste.
Serve with crusty bread and enjoy!