Marinara Zucchini and Cheese Crostini
Marinara Zucchini and Cheese Crostini
cooking information
prep. time:
15 min
cook time:
15 min
serving information
serves:
4
Ingredients
- 1 French baguette sliced
- 1 zucchini sliced (1/4 inch thick)
- 5 tbsp extra virgin olive oil
- 1 cup shredded Mozzarella
- salt to taste
- black pepper to taste
- 1 cup Classico Riserva Marinara sauce
Instructions
- Preheat oven to 375 F.
- Brush slices of baguette with olive oil and season with salt and pepper
- Roast until slightly brown in color
- Season zucchini with salt and pepper and drizzle with olive oil, grill until done on both sides
- Place on sheet tray to cool
- Add 1 tbsp olive oil to sliced zucchini
- Add mozzarella cheese
- Top each crostini with 1 tbsp Riserva® by Classico Marinara sauce and a spoonful of zucchini
- Place on sheet tray and bake in oven until cheese is melted
- Serve immediately