pancake menu Menu

Margherita Pizza

Margherita Pizza


prep. time:
10 min
cook time:
12 min


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  • 1 12" Prepared Pizza Crust
  • 1/2 cup Classico® Traditional Pizza Sauce
  • 5 oz. Fresh Mozzarella Cheese, sliced 1/4" thick
  • 2 Roma Tomatoes, thinly sliced, seeds removed
  • 8 Fresh Basil Leaves
  • Cracked Black Pepper to taste


  1. Spread pizza sauce evenly onto crust, leaving a 1" border around outer edge.
  2. Top with mozzarella slices and tomatoes.
  3. Tear the basil into small pieces and sprinkle over pizza. Add black pepper to taste.
  4. Bake on tray at 450°F for 10-12 minutes.