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LANGUAGE:
Canada English
Français
Our Sauces
Family Recipes
About Us
Pasta Calabrese
Pasta Calabrese
prep. time:
10 min
cook time:
25 min
serves:
6
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Ingredients
16 Fresh basil
1 Tbsp. Unsalted butter
1 lb. Cooked linguini
2 Tbsp. Olive oil
1 Medium onion, chopped
1 pin Crushed red pepper
1 jar (24 oz.) Classico® Riserva Marinara Sauce
Directions
Heat olive oil in large skille over medium-high heat. Add onoins and saute for 5-10 minutes or until translucent.
Add Classico® Riserva Marinara Sauce to the skillet along with about a dozen basil.
Bring sauce to a low boil and then lower heat to simmer.
Whisk in butter until melted.
Serve on top of cooked pasta, and garnish with remaining basil leaves.