Fettuccine Alfredo with Chicken & Broccoli

Fettuccine Alfredo with Chicken & Broccoli

Fettuccine Alfredo with Chicken & Broccoli

Rating
8 reviews
Cooking Information
Prep. time: 0 min
Cook time: 0 min
Serving Information
Serves: 4
Ingredients
1 jar (15 oz.) Classico® Four Cheese Alfredo Pasta Sauce
1 package (8 oz.) Fettuccine pasta
4 Boneless, skinless chicken breast halves, about 4 oz. each
1 tbsp Olive oil
1 1/2 cup Broccoli florets, pre-cooked
Parmesan cheese, grated
Instructions
  1. Cook pasta al dente according to package instructions and drain.
  2. Meanwhile, lightly rub chicken with olive oil. Season with salt and pepper if desired. In a large skillet over medium high heat, brown chicken for 5 to 6 minutes on each side, or until an internal temperature of 165°F is reached. Remove chicken from skillet. Allow to rest for 5 minutes and cut into thin strips.
  3. Meanwhile, in a small saucepan over medium heat, warm Pasta Sauce for 4 to 6 minutes, or until heated through, stirring occasionally. Add broccoli and cooked pasta, and stir until well coated. Top with chicken strips and Parmesan cheese. Serve immediately.
Tips
  • For added flavor, add 1 Tbsp. of chopped fresh basil to olive oil rub.
    If desired, substitute Classico® Four Cheese Alfredo Pasta Sauce with Classico® Creamy Alfredo Pasta Sauce.
WHAT OUR CUSTOMERS THINK
Rating based on 8 reviews:
100% of customers would recommend this product
Very Good
by Jim
I added some cayanne pepper and black pepper while cooking the chicken. Came out very good.
YES I WOULD RECOMMEND THIS ITEM
Delicious quick meal
by Cheryl B
This came together so quickly. I had already cooked several chicken breasts earlier this week. So, all I had to do was cook the pasta and broccoli. I used penne and it worked well. Also, I added more broccoli. Before serving I topped it with some Italian Panko bread crumbs! YUMMY!!! This is now saved in my favorites for future use!
YES I WOULD RECOMMEND THIS ITEM
Best tasting pasta sauce
by Edith
I tried this once, & haven't bought another. I use the "4"-Cheese Alfredo pasta sauce. I would like to add diced tomatoes, has anyone tried this?
YES I WOULD RECOMMEND THIS ITEM
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